Eventos cooking classes en Lakewood, CO
Essential Macaron Techniques - Cooking Class by Cozymeal™
Tue, May 13, 6:00 PM
Location provided after booking
Essential Macaron Techniques - Cooking Class by Cozymeal™
Tue, May 13, 6:00 PM
Location provided after booking
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jun 21, 10:00 AM
Boulder Farmers Market
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jun 21, 10:00 AM
Boulder Farmers Market
In-Person Class: Make Your Own Dumplings (Denver)
Tue, May 13, 6:30 PM + 2 más
Novel Strand Brewing Company
In-Person Class: Make Your Own Dumplings (Denver)
Tue, May 13, 6:30 PM + 2 más
Novel Strand Brewing Company
Spring Blooms & Sweet Treats: Flower Arranging and Cake Decorating Class
Saturday at 10:00 AM
La victoria healing kitchen
Spring Blooms & Sweet Treats: Flower Arranging and Cake Decorating Class
Saturday at 10:00 AM
La victoria healing kitchen
Spices and Flavors of India - Cooking Class by Cozymeal™
Sat, May 17, 6:00 PM
Location provided after booking
Spices and Flavors of India - Cooking Class by Cozymeal™
Sat, May 17, 6:00 PM
Location provided after booking
Cuisine of the Philippines (Intermediate class)
Thu, Jun 5, 4:45 PM
Auguste Escoffier School of Culinary Arts
Cuisine of the Philippines (Intermediate class)
Thu, Jun 5, 4:45 PM
Auguste Escoffier School of Culinary Arts
Savoring Spanish Paella - Cooking Class by Cozymeal™
Saturday at 5:00 PM
Location provided after booking
Savoring Spanish Paella - Cooking Class by Cozymeal™
Saturday at 5:00 PM
Location provided after booking
Fried Chicken and Sides (beginner class)
Thu, Jul 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
Fried Chicken and Sides (beginner class)
Thu, Jul 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Desserts and Pastry (intermediate class)
Saturday at 10:45 AM
Auguste Escoffier School of Culinary Arts
French Desserts and Pastry (intermediate class)
Saturday at 10:45 AM
Auguste Escoffier School of Culinary Arts
Spanish Cuisine: Seafood Paella (intermediate class)
Fri, May 23, 4:45 PM
Auguste Escoffier School of Culinary Arts
Spanish Cuisine: Seafood Paella (intermediate class)
Fri, May 23, 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant Based Cuisine-Celebrate Mushrooms!
Thu, May 29, 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant Based Cuisine-Celebrate Mushrooms!
Thu, May 29, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Techniques Series 1 (4 class series)
Tue, May 20, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Techniques Series 1 (4 class series)
Tue, May 20, 4:45 PM
Auguste Escoffier School of Culinary Arts
